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Aloke for restaurants

From the table to the kitchen to the books: an order goes in once, reaches its station in the kitchen, is paid and invoiced, takes its ingredients off the stock, and is posted to your accounts.

The hall

Draw your hall with a code on every table, and the guest orders, pays and calls a waiter from their phone.

The kitchen

Every order from Aloke POS, the table, the kiosk or the app reaches the kitchen screen and each station's printer, in your crew's language.

Cost

Each dish's ingredients come off with the sale, cost is a weighted average, and accounting writes the entries.

Systems

Shops running on Aloke

Questions

Does it suit a restaurant with several branches?

Yes. The menu and the programme belong to the brand, branches are cost centres, and each branch is its own invoicing unit.

Does it print for the kitchen?

Yes, a ticket for every station on the kitchen printer on the shop's network.

Register your business and branches, choose your systems and pay, and our team reviews your application; then you start from your console. Priced per branch, every three months or every year, with no setup fee.

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